Welcome to Dining Kitchen Kuyoan

“ Apparently they renovated it last year. The food and atmosphere have improved. The seats are more relaxed, so you can enjoy your meal at your own pace! ”

“ My mother came to Kumamoto from far away, so I booked this restaurant, which offers a local autumn menu. The food was quite filling and satisfying. The tomato curry at the end was quite spicy. ”

“ I had lunch here with the staff after the company induction ceremony. The food was delicious. It was lunchtime, but by the time I left, it was full. It's a popular restaurant. Thank you for the meal. ”

“ We went here for a celebratory dinner, and since it was a weekday, we were able to get in without a reservation and without waiting. The food was overwhelming, with a Japanese set menu, Western courses, and a la carte dishes. The hospitality of the hotel and restaurant staff was also pleasant, satisfying both our appetites and our vanity. ”

“ Hotel Castle is well known among all Kumamoto residents. While maintaining its prestigious quality, the restaurant serves Western and Japanese cuisine, as well as Kumamoto's local dishes made with horse meat. We reopened last December! Today, we're introducing the "Beef Pilaf ¥2,200" (You can upgrade to steak for an additional ¥1,500) This popular dish has been available for nearly 30 years! The chef's carefully crafted flavor is truly "vintage food." It evokes a nostalgic ambiance, while also being updated with a modern touch! The rare-cooked steak is incredibly tender, and when you drizzle it with our original Japonaise sauce, flavored with garlic and ginger...it's absolutely delicious! The sauce is rich and flavorful. Start with a small amount, then gradually add more to enjoy the changing flavors. Every bite is truly delicious! It pairs perfectly with the pilaf! The pilaf is packed with ingredients, and the flavor is infused into every grain of rice, making the richness and aroma unfold with each bite. What's more, the staff's detailed explanations of the dishes and their attentive attention to detail were also appreciated. As you'd expect from Castle's staff, they're incredibly reliable. ”

“ I often used this restaurant for meeting up with people inside the castle, but this time I went to use a premium gift certificate for Kamidori. I was glad to discover that it was such a great restaurant. I would like to come here for dinner again. ”

“ I revisited this place about 10 years ago. It was nearby when it was Parco, about 40 years ago, and I used to frequent it often. I was a child then, but this time I brought my eldest son and we had lunch together. Recalling my memories, I ordered seafood curry and beef pilaf. First of all, I was surprised at how different the seafood curry had been. The seafood was fried. The beef pilaf was also somehow different. When I tried it, the curry tasted similar to the old one. The pilaf was similar, too. It felt somehow nostalgic. 202507 It's been a while since I last came here. Since I have such fond memories of the Parco days, I can't quite get used to the new design and feel at ease. I think it would be good to maintain the same look as 100 years ago, like in Europe. It seems the seafood curry is no longer fried. It comes with a salad, so it's 2000 yen. ”

“ The cost performance was very good, as expected from Castle! ”